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NoveList Plus: Find reading recommendations for all ages, series lists, and more. Great for learning about popular books and topics. Includes fiction, nonfiction and audiobook recommendations and reviews.
Author
Publisher
Simon Element
Pub. Date
2024.
Language
English
Description
From the rising star who learned to cook when she worked for Ina Garten and inherited the Barefoot Contessa's intuition for what people want to cook comes a collection of 100 recipes that are cook-pleasing and crowd-pleasing and written with the shopper, chopper and dish-doer in mind.
Author
Publisher
Prestel Publishing
Pub. Date
[2019]
Language
English
Description
Everyone is cooking in the old apartment building on Garden Street. When they're all finished cooking, everyone gathers in the garden to enjoy a mouthwatering meal. Put on an apron and try out these recipes from all around the world!
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2013]
Language
English
Description
"For the hundreds of thousands of readers who bought Alice Waters's bestselling and now-classic book The Art of Simple Food, and for supporters of all ages of the sustainable food movement, here is a timely cookbook that centers on Alice's plant-forward way of cooking and puts forth her passion for seasonality and celebrating all vegetables. Alice Waters is the leader of the local, sustainable food movement. While The Art of Simple Food was steeped...
Author
Publisher
Free Press
Pub. Date
2012.
Language
English
Description
"Does becoming part of the home cooking movement mean cooking everything from scratch? According to Jennifer Reese, known as The Tipsy Baker to her online foodie following, there are plenty of products that you should buy at the store. Make your own bread, for instance, but buy the butter--making butter takes too long and doesn't taste better. Jennifer Reese's popular cost-benefit experiments became the most emailed story on Slate for a week, and...
Series
Publisher
Oxmoor House
Pub. Date
c2011
Language
English
Description
The third book in the best-selling Fresh Food Fast series is helping the home cook go superfast. Cooking Light Fresh Food Superfast is packed with more than 280 all-new recipes that fit the trusted Fresh Food Fast 5-ingredient, 15-minute equation-and 100 of those can be prepared with 4 ingredients or less or in 10 minutes or less. Following its popular predecessors, Cooking Light Fresh Food Fast and Cooking Light Fresh Food Fast Weeknight Meals, Cooking...
Author
Publisher
Clarkson Potter
Pub. Date
c2010
Language
English
Description
Celebrity cook Rachael Ray presents 100 brand-new recipes, each featuring beautiful and helpful step-by-step full-color photographs that illustrate how to create each meal, along with photographs of the gorgeous finished dishes. Also includes 125 bonus, never-before-published recipes, including 30-minute meals, meals for kids, sides and starters, simple sauces, bottom-of-the-jar tips, and desserts.
Author
Publisher
Lake Isle Press
Pub. Date
2004
Language
English
Description
Kids rock! says Rachael, and it seems the feeling is mutual. Young people number among her biggest fans. For them she has created a fabulous collection of age-specific recipes with a high cool factor. Annotation. Kids rock! says Ray, and it seems the feeling is mutual. Young people number among her biggest fans. For them she has created a fabulous collection of age-specific recipes with a high cool factor.
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